24 February - 1 March, 2013
The Bourgeois family has been making wine in the Loire for ten generations. They have a wide range which includes white & red Sancerre, Pouilly Fume & Menetou Salon. They also have an exclusive range of single vineyard wines such as Les Monts Damnes & d’Antan. Their wines have classic freshness, steely minerality and a refined elegance and intensity. The domaine was just 2 hectares in size in the 50’s, today the firm is run by Jean-Marie Bourgeois, with apparent boundless energy. Having grown to an impressive 65 hectares. Join Arnaud Bourgeois for a tasting of the very best from the Loire! Monday & Tuesday 6.00 - 7.30pm
Memorably dubbed “The New Baron of Bordeaux” for his family’s legendary Bordeaux from Château Lynch-Bages, the Cazes family has long stood for vision and dedication to top-flight winemaking. They offer a super collection of terroir-driven wines from some of the most exciting viticultural areas in Bordeaux, Portugal and Australia. Wednesday & Thursday 6.00 - 7.30pm
Wine Tasting Dinner - Wednesday Evening: Wine tasting dinner which will provide interesting food and wine combinations. Limited availability: Wine Cost €30 (Meal included in hotel full/half board packages).