La Marine - Sample Dinner

Vegetarian Soup of the Day     €3.95
Vegetarian Soup of the Day     €4.75
La Marine Creamy Seafood & Saffron Chowder     €6.25
Grilled Bannow Bay Mussels with Garlic & Parsley Butter     €7.95
Chicken & Foie Gras Boudin with Balsamic Syrup     €7.75
Trio of Goats Cheese “Truffles” with Black Olive Crostini     €8.50
Black Pudding & Apple Tart Tatin with Grain Mustard (10 - 15 mins)     €7.95
Frizee Salad with Pear, Wicklow Blue Cheese & Walnut Dressing     €8.75
Smoked Haddock Croquettes with Lime & Coriander Mayonnaise     €7.50
Starter of the Day     €7.50

Grilled Wexford Rib Eye Steak; Burgundy Snails, Garlic & Red Wine Jus  €18.95
Breast of Chicken with Cep Mushrooms & Butternut Squash     €18.95
Roast Rack of Lamb; Gratin Dauphinois; Redcurrant & Worcestershire Sauce  €21.95
Escalope of Veal Liver with Champ, Sweet & Sour Onions     €18.50
Medallions of Monkfish with Warm Saffron & Garlic Mayonnaise     €23.00
Crab & Shrimp Lasagne with Rocket & Parmesan Salad     €22.50
Kilmore Quay Scallops; Creamy Spiced Puy Lentils & Coconut Crème Fraiche  €23.00
Pan Fried Fillet of Plaice with Tomato & Brandy Butter     €19.50
Dish of the Day

Side Orders
Crispy Potato Wedges €3.75
Champ €3.50
Gratin Dauphinois €3.95

Tossed Green Salad with a Choice of Dressing €4.25 each
Classic French Olive Oil
Honey & Grain Mustard
Bacon & Sherry Vinegar Dressing

Warm Apple & Cinnamon Gateau with Vanilla Ice Cream     €7.25
Sticky Toffee Crème Brulee     €7.50
Chocolate Truffle Cake with Candied Kumquats     €7.75
Choux Pastry Swan with Chantilly Cream & Toffee Apples     €7.25
Pear, Chocolate & Almond Pithivier     €7.50
Cheese Board - Wicklow Blue, Wexford Cheddar & Cooleeney Camembert  €7.75
Dessert of the Day     €6.95